New menu standard for HoReCa

Next-generation electronic menu

Create an electronic menu from a PDF, photo, or scan in minutes. AI prepares the menu structure with sections, items, and prices, without manual data entry or reprinting.

AI recognizes files in 2-3 minutes
MENU FILEPDF
menu_2026.pdf
K
Cafe La PlaceQR menu
Cappuccino220 ml
$3.90
CroissantFrench
$3.20
Order online

Create an electronic menu in 4 simple steps

1

Upload your menu

PDFs, photos, and scans all work. You can start with almost any readable format.

2

AI prepares the structure

It recognizes categories, items, descriptions, and prices, so you do not have to enter the menu manually.

3

Review the electronic menu

Check the data, adjust the details, and prepare the menu for publishing.

4

Place the QR code and link

Place the QR code on tables, at the counter, or by the entrance. Add the menu link to profiles, social media, and guest messages.

Electronic menu formats

Choose how your electronic menu will look for guests: a basic menu for quick browsing or an extended format with photos, descriptions, and item details.

fast launch

Basic menu

Guests can quickly see sections, items, and prices. This format works well when you need a simple electronic version of your existing menu.

Quick template option
more details

Extended menu

The extended format is useful when items need more detail: guests can open an item card and see photos, descriptions, ingredients, calories and nutrition, allergens, options, and modifiers.

Quick template option

Electronic menu for your venue

KwikMenu helps turn your existing menu into an electronic version with sections, items, and prices, without manual data entry.

Fast launch from your current menu

Upload a PDF, photo, or scan, and AI will prepare the foundation of your electronic menu without manual data entry. You review the result before publishing.

Lower costs for edits and printing

When prices, items, or descriptions change, you do not need to go back to layouts, printing, and replacing table tents. The electronic menu is updated in the dashboard, while the QR code stays the same.

An up-to-date menu throughout the day

Hide sold-out items, change prices, and add new items during the day. Guests always see the current version through the same QR code.

Menu management in one place

Edit categories, items, prices, photos, descriptions, calories and nutrition, allergens, options, modifiers, and translations in your account.

A format that fits your venue

A small menu can use the basic format, while a more detailed presentation can use the extended menu with photos and item details. Logo and background settings help preserve your venue’s brand style.

Fewer basic questions for your team

The menu can show ingredients, calories and nutrition, allergens, dish options, Wi-Fi, opening hours, and phone number. Guests can find basic information themselves, while the team spends less time answering repeated questions.

Electronic menu for guests

Guests open the electronic menu, understand the assortment faster, and can return to their choice later without waiting for a paper menu.

Fast access to the menu

Guests do not need to wait for a paper menu after being seated. The menu opens via QR code or link and is immediately available on their phone.

The menu is always at hand for extra orders

When guests want a drink, dessert, or add-on, they do not need to ask for the menu again. They can open it on their phone and choose faster.

Current items and prices

Guests see available dishes and current prices. If an item is sold out or temporarily unavailable, it can be hidden so guests do not choose something that is no longer available.

More details

Photos, descriptions, ingredients, calories and nutrition, and allergens help guests understand the item before choosing and reduce follow-up questions for the team.

Clear choice options

Drink sizes, ingredient options, add-ons, and modifiers can be shown next to the item, making it easier for guests to choose the right option.

Venue information nearby

Wi-Fi, opening hours, and phone number are available in the menu. Guests do not need to search for this information separately or ask staff repeated questions.

Frequently asked questions about electronic menus

Yes. A PDF can be uploaded as source material to prepare an electronic version of the menu and review it before publishing.
Yes. A menu photo, scan, price list, or other readable material can be used as source material for creating the electronic menu version.
No, not from scratch. KwikMenu helps parse the source menu and prepare the foundation of the electronic version with sections, items, and prices. Before publishing, you review the result and adjust the details.
Yes. You or a venue employee checks the data, fixes details, and only then publishes the menu for guests.
You can fix the mistake during the review stage before publishing or later in your account.
A PDF is a static file and a good source material. An electronic menu is more convenient for guests on a phone: it can be opened via QR code or link, display items in cards, and be updated without reprinting.
Yes. Prices can be updated in the dashboard, and sold-out items can be hidden from the menu.
Usually, no. The menu is updated through the same link and QR code, so you do not need to reprint the QR code after edits.
Yes. Categories and items can be added after the menu is launched.
Yes. The menu can be opened through a regular link, which you can place in social media, messages, the venue profile, or on the website.
The basic menu is suitable for quick selection by sections, while the extended menu is designed for menus with photos, descriptions, ingredients, and detailed item information.
Photo, price, description, ingredients, calories and nutrition, allergens, sizes, options, and modifiers.
Yes, if this data is specified for the item.
Yes. Allergens can be specified in the item card so guests can see important information before choosing.
Yes. You can show different sizes, ingredient options, add-ons, and modifiers.
Yes. Wi-Fi, opening hours, and phone number can be shown in the menu next to the venue information.

Electronic menu for HoReCa venues

Suitable for venues where the menu needs to be updated quickly and shown to guests via QR code or link.

Ready to create an electronic menu?

Upload a PDF, photo, or scan. AI will prepare the foundation of your electronic menu, you will review the result, and then publish it for guests via QR code or link.